Select Menu for weekend of May 17th-18th
Starters
Oysters 6 for $18 or 12 for $30
– served with blackberry mignonette, seaweed salad, classic cocktail sauce, horseradish, crème fraîche & charred lemon.
Carriage House Salad $16
Romaine lettuce with cucumber, pickled cherry tomato, house-cured pork belly lardon. Finished with a creamy buttermilk dressing- familiar, hearty, and quietly indulgent.
Charmed Chopped Salad $16
Earth and Eats Mesclun mix with feta, castelvetrano olive, red onion, garbanzo bean & tomato. Tossed in a herb vinaigrette – bright and full of grounded charm.
Common Bond Crab Dip $18
Jumbo lump crab folded into a blend of three cheeses. Served warm with baguette & crisp crudités for scooping and sharing.
3 Maidens Mussels $19
Steamed in an aromatic broth of coconut milk, charred leeks, and urfa biber Served with crusty bread for dipping and sharing. Briny, herbal, and meant to gather the table.
Handhelds
Houck House Burger $21
An 8oz blend, seared and stacked with Cooper Sharp cheddar, bibb lettuce, ripe tomato, house aioli & tobacco onions. Served on a soft brioche roll, Sharp, smoky, and built to leave an impression.
Frederick Style Cheesesteak $19
Shaved flank steak layered with caramelized onions and a melty blend of Cooper Sharp and smoked gouda “whiz.” Served on baguette. An icon, reimagined with smoke and swagger.
“The Misses” Buttermilk Chicken $19
Chicken thigh, mellowed in buttermilk and crispy fried. Topped with house pickles, house aioli, and a touch of Old Bay honey. Served on brioche. Golden, gutsy, and love at first bite.
Entrees
Crabcake $40
8oz jumbo lump crabcake, golden and generous, served with tarragon-mustard imperial, sweet potato, tender asparagus, sweet corn, and laciento kale. Finished with an Old Bay gribiche – a tribute to the Bay, dressed in her finest.
Romanesque Rockfish $36
Pan-seared local catch with the skin kissed crisp and rested on a bed of creamy white beans, sweet Italian sausage, and braised dandelion greens. Finished with a mustard thyme jus – savory, grounding, plated with quiet grandeur.
Steak-Holder Frites $38
14 Oz Handcut NY Strip / Madeira Mushroom Demi Glace / Truffle Frites
Desserts
Blueberry Cobbler $13
Blueberry & Thyme Compote / Sugar Glazed Biscuit / Madagascar Vanilla Ice Cream
NY Style Cheesecake $13
NY Style / Graham Cracker Crust / Macerated Strawberry / Raspberry Gelee
Interested in renting the patio for a private gathering or special event?
Reach out to us at events@7thsister.com
we’d love to host you.